Canned Soybeans in Brine
Whole soybeans preserved in cans with brine, ready for use in salads or stir-fries. This product falls under HTS 2008.99.61.00 as prepared soybeans, not elsewhere specified, typically exceeding infant food criteria and not fitting other vegetable preparations.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 3.8% | +35.0% | 38.8% |
| 🇲🇽Mexico | 3.8% | +10.0% | 13.8% |
| 🇨🇦Canada | 3.8% | +10.0% | 13.8% |
| 🇩🇪Germany | 3.8% | +10.0% | 13.8% |
| 🇯🇵Japan | 3.8% | +10.0% | 13.8% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If made from peanuts instead of soybeans
Peanuts have a specific subheading in 2008.11, separating them from other legume preparations like soybeans.
If dried and not otherwise preserved beyond dehydration
Dried soybeans without canning or brine fall under Chapter 7 as vegetables provisionally preserved by sulfurization.
If finely homogenized for retail sale to infants in ≤250g containers
Homogenized vegetable preparations for infants take precedence in 2005.10 per subheading note.
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Import Tips & Compliance
• Verify soybeans meet preparation standards (cooked/boiled) and are not raw; provide lab analysis if contested
• Label cans with country of origin, net weight, and ingredients per FDA food import rules
• Avoid misclassification as infant food (2005.10) by ensuring containers exceed 250g or not marketed for infants
Related Products under HTS 2008.99.61.00
Soybean Ketchup Paste
A thick paste made from boiled soybeans, seasoned mildly, used as a condiment base. Classified under HTS 2008.99.61.00 for other prepared soybeans, distinct from mixtures or fruit-based items.
Boiled Salted Soybeans
Soybeans boiled and lightly salted in vacuum pouches for snacking. This fits HTS 2008.99.61.00 as other preserved soybeans, prepared but not fitting specific fruit/nut or infant categories.
Canned Black Soybeans
Black soybeans preserved whole in cans with light brine, popular in Asian cuisine. Under HTS 2008.99.61.00 as soybeans otherwise prepared, not singled out elsewhere.
Seasoned Stewed Soybeans
Stewed soybeans with minimal soy sauce seasoning in jars, for home cooking. HTS 2008.99.61.00 applies to these prepared soybeans not qualifying as sauces or infant food.
Roasted Prepared Soybeans
Dry-roasted soybeans lightly oiled and salted in bags for snacks. Classified in HTS 2008.99.61.00 as other soybeans prepared or preserved.
Organic Canned Soybeans
Organic soybeans boiled and canned without additives, certified USDA-equivalent. Falls under HTS 2008.99.61.00 for plain prepared soybeans.