Sugar-Free Pineapple Jam

Pineapple jam sweetened with artificial sweeteners instead of sugar, cooked to jam consistency for dietary needs. Falls under HTS 2007.99.40.00 as 'other sweetening matter' is permitted in cooked pineapple jams. Ideal for low-sugar diets.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina4%+25.0%29%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico4%โ€”4%
๐Ÿ‡จ๐Ÿ‡ฆCanada4%โ€”4%
๐Ÿ‡ฉ๐Ÿ‡ชGermany4%โ€”4%
๐Ÿ‡ฏ๐Ÿ‡ตJapan4%โ€”4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2009.29.00Higher: 35% vs 29%

If uncooked or thin consistency like puree

Without cooking to increase viscosity, it classifies as unfermented pineapple juice in 2009.

2106.90Lower: 16.4% vs 29%

If blended with yogurt or dairy for food preparations

Mixtures with dairy shift to Chapter 21 as flavored food preparations.

2007.91.40Higher: 38.5% vs 29%

If primarily citrus-based like orange-pineapple

Citrus fruit jams fall under specific 2007.91 subheading.

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Import Tips & Compliance

โ€ข Label sweetener type clearly and test for compliance with 'obtained by cooking' via process documentation

โ€ข Ensure net weight and retail packaging meet general food import standards to avoid reclassification