Canned Sauerkraut
Fermented cabbage preserved in cans, not using vinegar. Classifies in HTS 2005.99.97.00 as other preserved vegetables, distinct from specific sauerkraut subheading due to preparation method.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If specifically prepared as sauerkraut
Dedicated subheading 2005.51 for sauerkraut takes precedence.
If vinegar-added during process
Any vinegar use moves to heading 2001.
If simply blanched, not preserved
Blanched-only vegetables stay in Chapter 07.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Differentiate fermentation from vinegar preservation via pH/acidity tests
• Include fermentation process details in entry summary
• Ensure no added spirit, as that would invoke Chapter 22 notes
Related Products under HTS 2005.99.97.00
Canned Artichoke Hearts
Artichoke hearts preserved in water or brine, packed in cans for retail sale. This product falls under HTS 2005.99.97.00 as it is artichokes (other vegetables) prepared or preserved otherwise than by vinegar or acetic acid, not fitting specific subheadings like homogenized preparations.
Canned Palm Hearts
Hearts of palm sliced and preserved in brine within tin cans. Classified under HTS 2005.99.97.00 as other preserved vegetables not using vinegar, excluding frozen or heading 2006 products.
Canned Bamboo Shoots
Sliced bamboo shoots preserved in water, suitable for Asian cuisine stir-fries. This fits HTS 2005.99.97.00 for other non-vinegar preserved vegetables, not homogenized or from heading 2006.
Canned Water Chestnuts
Whole or sliced water chestnuts preserved in brine cans. Under HTS 2005.99.97.00 as other vegetables preserved without vinegar, not frozen or homogenized for infants.
Canned Okra Slices
Okra cut into slices and preserved in water or brine. Falls under HTS 2005.99.97.00 for other non-vinegar preserved vegetables, excluding infant homogenized types.
Canned Asparagus Spears
Whole asparagus spears preserved in glass jars or cans without vinegar. HTS 2005.99.97.00 applies to these other preserved vegetables not matching specific subheadings.