Brined Habanero Pepper Halves

Spicy habanero peppers halved and preserved in saltwater brine for retail. Under 2005.99.55.90 as other Capsicum preparations otherwise than by vinegar, not frozen. Ideal for hot sauces or garnishes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China14.9%+35.0%49.9%
🇲🇽Mexico14.9%+10.0%24.9%
🇨🇦Canada14.9%+10.0%24.9%
🇩🇪Germany14.9%+10.0%24.9%
🇯🇵Japan14.9%+10.0%24.9%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0910.99.60.00Lower: 9.4% vs 49.9%

If ground into spice powder

Ground peppers become spices under Chapter 9.

2001.90.45.00Lower: 7.5% vs 49.9%

If acetic acid preservation

Vinegar-based shifts to 2001.90.

2005.99.97Lower: 46.2% vs 49.9%

If sold as mixed veg pack

Predominantly mixed vegetables classify separately.

Not sure which classification is right?

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Import Tips & Compliance

Provide heat level (Scoville) documentation if marketed as specialty to support valuation

Ensure no alcohol added, as spirit content would shift to Chapter 22

Batch test for contaminants common in peppers like aflatoxins

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