Canned Straw Mushrooms in Brine
Whole straw mushrooms (Volvariella volvacea) preserved in brine inside tin cans, ready for culinary use in stir-fries or soups. Classified under HTS 2003.90.80.10 as prepared mushrooms preserved otherwise than by vinegar or acetic acid, specifically straw mushrooms. Not suitable for infant feeding or homogenized.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If prepared with vinegar or acetic acid
Vinegar-preserved mushrooms shift to subheading 2003.10, regardless of variety.
If dried and not further prepared
Dried mushrooms without preservation fall under frozen, dried, or provisionally preserved vegetables.
If not specifically straw mushrooms
Other mushroom varieties like shiitake or button use the residual 'other' subheading.
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Import Tips & Compliance
• Verify supplier provides Certificate of Analysis confirming no acetic acid preservation and proper sterilization
• Include detailed ingredient labeling and net weight declaration to avoid misclassification as vinegar pickles
• Check for pesticide residue compliance with FDA limits, common issue with Asian mushroom imports
Related Products under HTS 2003.90.80.10
Sliced Canned Straw Mushrooms
Straw mushrooms sliced and packed in glass jars with brine, ideal for instant noodle toppings or salads. Falls under HTS 2003.90.80.10 for preserved straw mushrooms not using vinegar. Packaging allows visibility of uniform slices.
Whole Straw Mushrooms in Water
Premium whole straw mushrooms canned in water, low-sodium option for health-conscious consumers. HTS 2003.90.80.10 applies to these preserved straw mushrooms excluding vinegar methods. Often imported from Thailand for restaurant use.
Roland Foods Canned Straw Mushrooms
Brand-name Roland canned straw mushrooms in brine, popular in U.S. grocery stores for Asian cuisine. Precisely classified in HTS 2003.90.80.10 as preserved straw mushrooms. Product emphasizes tender texture and natural flavor.
Thai-Style Preserved Straw Mushrooms
Authentic Thai preserved straw mushrooms in light brine, featuring small whole caps. HTS 2003.90.80.10 covers these non-vinegar preserved straw mushrooms primarily from Southeast Asia. Used in tom yum soups.
Organic Canned Straw Mushrooms
USDA-certified organic straw mushrooms canned in organic brine, free from synthetic pesticides. Still classified under HTS 2003.90.80.10 for preserved straw mushrooms. Appeals to premium natural food markets.