Other
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid: > Other: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 2003.90.80
Canned Champignon Mushrooms
Whole or sliced champignon mushrooms (Agaricus bisporus) preserved in brine or water inside tin cans, ready for direct consumption or cooking. This product falls under HTS 2003.90.80 as mushrooms prepared or preserved otherwise than by vinegar or acetic acid, specifically in the 'other' category excluding more specific forms like mixtures.
Marinated Shiitake Mushrooms in Jar
Shiitake mushrooms (Lentinula edodes) lightly cooked and preserved in oil or brine in glass jars, without vinegar dominance. Classified under HTS 2003.90.80 for other prepared or preserved mushrooms and truffles not using vinegar or acetic acid.
Portobello Mushroom Pieces in Pouch
Sliced or diced portobello mushrooms (mature Agaricus bisporus) sterilized and packed in flexible retort pouches with brine. This fits HTS 2003.90.80 as 'other' prepared mushrooms preserved not by vinegar.
Truffle Paste in Tube
Finely chopped black truffles (Tuber melanosporum) blended into a paste with oil or brine, packed in squeezable tubes for culinary use. Under HTS 2003.90.80 as other preserved truffles not by vinegar.
Oyster Mushrooms in Brine Can
Pleurotus ostreatus oyster mushrooms, whole or sliced, preserved in saltwater brine in metal cans. This product is classified in HTS 2003.90.80 for other non-vinegar preserved mushrooms.
Mixed Wild Mushrooms in Oil Jar
Assorted wild mushrooms like chanterelles and porcini preserved in olive oil in glass jars, not using vinegar. Fits HTS 2003.90.80 as other prepared mushrooms.
Enoki Mushrooms Sterilized Pouch
Long, thin enoki mushrooms (Flammulina velutipes) heat-sterilized in flexible pouches with minimal brine. Classified under HTS 2003.90.80 for other preserved mushrooms.
Porcini Mushroom Slices Tinned
Sliced Boletus edulis porcini mushrooms preserved in tins with brine. HTS 2003.90.80 for other non-vinegar preparations.
Black Truffle Slices in Oil
Sliced Périgord black truffles in olive oil jars. HTS 2003.90.80 other preserved truffles.
Cremini Mushrooms Brined
Baby bella cremini mushrooms in brine cans. HTS 2003.90.80.
Chanterelle Mushrooms Preserved
Cantharellus cibarius chanterelles in oil pouches. HTS 2003.90.80.
White Button Mushrooms Canned
Canned Agaricus hortensis white mushrooms in brine. HTS 2003.90.80 other.
Morel Mushrooms in Brine
Morchella esculenta morels preserved in jars. HTS 2003.90.80.
Wood Ear Mushrooms Packed
Auricularia auricula-judae wood ears rehydrated and brined. HTS 2003.90.80.
Lion's Mane Mushroom Chunks
Hericium erinaceus chunks preserved in pouches. HTS 2003.90.80.