Dairy-Based Baking Mix
Pre-mixed powder of milk powder (0402), flour, starch, and malt extract for pancakes or cookies. Classified HTS 1901.90.65.00 for dairy food preparations not retail-put-up for infants.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing 5-40% cocoa defatted basis
Cocoa threshold met preparations move from dairy-only to mixed chapter 18/19.
If complete compound mix for retail baking
Ready-to-bake preparations not dairy-specific fall to 2106.90 food compounds.
If starch/flour dominant without significant dairy
Principal chapter 11 starches take precedence over minor dairy content.
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Import Tips & Compliance
• Label all ingredients with dairy prominence to support 1901.90 dairy note classification
• Quantify kg cmsc accurately; underreporting triggers audits and penalties
• Confirm no cocoa addition; even trace amounts affect duty structure
Related Products under HTS 1901.90.65.00
Whey Protein Powder
A powdered food preparation made from whey (heading 0404), blended with malt extract and minimal starch for enhanced solubility and flavor. Classified under HTS 1901.90.65.00 as a dairy-based preparation not elsewhere specified, containing less than 5% cocoa and described in additional U.S. note 1 to chapter 4.
Malted Milk Powder
Powdered blend of dried milk (headings 0402), malted barley extract, and wheat flour, used in beverages and baking. Falls under HTS 1901.90.65.00 as a food preparation of chapter 4 goods and malt extract, not put up for retail infant feeding.
Milk Protein Concentrate Blend
Food preparation combining milk protein concentrate (0404), starch, and malt extract for nutritional shakes. HTS 1901.90.65.00 applies as dairy-derived (U.S. note 1 chapter 4) not elsewhere specified, low cocoa.
Buttermilk Powder with Malt
Spray-dried buttermilk (0403-derived) fortified with malt extract and meal for baking and fermentation. HTS 1901.90.65.00 as other dairy food prep (chapter 4 note 1), minimal cocoa.
Casein Malt Supplement
Powdered mix of casein (milk protein from 0404), malt extract, and starch for sports nutrition. Under HTS 1901.90.65.00 as unspecified dairy food preparation per chapter 4 note.
Skim Milk Baking Powder
Blend of skim milk powder (0402), starch, groats, and malt extract for commercial bakery use. HTS 1901.90.65.00 covers this dairy-based (note 1) food prep not elsewhere included.