Casein Malt Supplement
Powdered mix of casein (milk protein from 0404), malt extract, and starch for sports nutrition. Under HTS 1901.90.65.00 as unspecified dairy food preparation per chapter 4 note.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 13.6% | +20.0% | 33.6% |
| 🇲🇽Mexico | 13.6% | +10.0% | 23.6% |
| 🇨🇦Canada | 13.6% | +10.0% | 23.6% |
| 🇩🇪Germany | 13.6% | — | 13.6% |
| 🇯🇵Japan | 13.6% | — | 13.6% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If >80% casein as industrial caseinates
Casein/caseinates primarily for technical use move to chapter 35.
If not qualifying as chapter 4 dairy note 1 product
Non-dairy-potent preps fall to general 1901.90 other subheadings.
If vitamin/mineral fortified as supplement
Nutraceutical additions trigger 2106.90 vitamin-mineral food preps.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide protein hydrolysis specs proving food prep status beyond raw dairy
• Ensure <40% cocoa total; supplements often risk contamination
• Classify based on dairy solids dominance for kg cmsc accuracy
Related Products under HTS 1901.90.65.00
Whey Protein Powder
A powdered food preparation made from whey (heading 0404), blended with malt extract and minimal starch for enhanced solubility and flavor. Classified under HTS 1901.90.65.00 as a dairy-based preparation not elsewhere specified, containing less than 5% cocoa and described in additional U.S. note 1 to chapter 4.
Malted Milk Powder
Powdered blend of dried milk (headings 0402), malted barley extract, and wheat flour, used in beverages and baking. Falls under HTS 1901.90.65.00 as a food preparation of chapter 4 goods and malt extract, not put up for retail infant feeding.
Milk Protein Concentrate Blend
Food preparation combining milk protein concentrate (0404), starch, and malt extract for nutritional shakes. HTS 1901.90.65.00 applies as dairy-derived (U.S. note 1 chapter 4) not elsewhere specified, low cocoa.
Dairy-Based Baking Mix
Pre-mixed powder of milk powder (0402), flour, starch, and malt extract for pancakes or cookies. Classified HTS 1901.90.65.00 for dairy food preparations not retail-put-up for infants.
Buttermilk Powder with Malt
Spray-dried buttermilk (0403-derived) fortified with malt extract and meal for baking and fermentation. HTS 1901.90.65.00 as other dairy food prep (chapter 4 note 1), minimal cocoa.
Skim Milk Baking Powder
Blend of skim milk powder (0402), starch, groats, and malt extract for commercial bakery use. HTS 1901.90.65.00 covers this dairy-based (note 1) food prep not elsewhere included.