Whey Protein Malted Beverage Base

Dry base for protein beverages using whey powder (0404), malt extract, starch, and oat meal. HTS 1901.90.63.00 applies for GN15 dairy quota entry.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China16%+17.5%33.5%
🇲🇽Mexico16%+10.0%26%
🇨🇦Canada16%+10.0%26%
🇩🇪Germany16%+10.0%26%
🇯🇵Japan16%+10.0%26%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0404.90Lower: 18.5% vs 33.5%

If unmodified whey powder

Simple whey in Chapter 4; preparations with groats/flour to 1901.

1904.90.01Lower: 31.5% vs 33.5%

If communion wafers or similar

Specific 1904 articles; general powders remain 1901.

2309.90.44Lower: 25% vs 33.5%

If for animal feed use

End-use as pet food shifts to Chapter 23; human food stays 1901.

Not sure which classification is right?

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Import Tips & Compliance

Distinguish from sports drinks (2202)—dry powder form key

Veterinary residue checks for whey sources

Document 'beyond Chapter 11' processing per note