Banana Cream Instant Pudding

Dry mix pudding flavored with banana essence, composed of modified starch, flour, and sugars for instant preparation. HTS 1901.90.25.00 applies to such ready-for-consumption puddings beyond basic chapter 11 flours.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1901.90Same rate: 17.5%

If put up in retail packages under 6.8kg

Retail consumer packages of flour preps shift to 1901.90.70, separate from bulk instant puddings.

1108.19.00Higher: 25% vs 17.5%

If minimally processed starch only

Unprepared starches without flavoring or sweetening remain in chapter 11 as basic starch.

2008.99Lower: 16% vs 17.5%

If fruit puree dominant over flour

High fruit content preparations classify under Chapter 20 preserved fruits.

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Import Tips & Compliance

Document starch source (not from 0712/1105/1106 excluded veggies) per chapter note (b)

Batch-test for cocoa traces to maintain <40% eligibility in 1901.90

Use commercial invoices specifying 'pudding, not retail packed' to match statistical requirements