Other
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: > Mixes and doughs for the preparation of bakers' wares of heading 1905: > Other: > Other: > Dairy products described in additional U.S. note 1 to chapter 4: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 1901.20.50.00
Danish Pastry Mix Dairy Powder
Professional mix for Danish pastries with flour base and dairy powder addition. 1901.20.50.00 covers these as other dairy mixes for 1905 laminated wares.
Pancake Mix with Milk Solids
A dry mix for preparing pancakes, containing flour, malt extract, and significant cows' milk solids content over 6.5%. Classified under HTS 1901.20.50.00 as a food preparation of flour and dairy products not containing cocoa, specifically dairy-based mixes for bakers' wares like pancakes of heading 1905.
Waffle Mix with Buttermilk Powder
Powdered mix for waffles incorporating flour, starch, and buttermilk powder contributing high milk solids. Falls under 1901.20.50.00 for dairy-based mixes and doughs intended for bakers' wares of heading 1905, with no cocoa content.
Muffin Mix with Whole Milk Powder
Dry muffin batter mix with flour, baking agents, and whole milk powder exceeding dairy threshold. HTS 1901.20.50.00 covers such food preparations from dairy and flour for 1905 bakers' wares like muffins.
Scone Mix with Milk Solids
Flour-based scone preparation mix enriched with milk solids for bakery use. Classified in 1901.20.50.00 as 'other' dairy mixes/doughs for heading 1905 wares, processed beyond chapter 11 per notes.
Biscuit Dough Mix with Dairy Powder
Pre-portioned dry mix for biscuits using flour, malt, and dairy powder with high kg cmsc. Under 1901.20.50.00 for dairy food preps of flour not elsewhere spec, for 1905 bakery items.
Donut Mix with Milk Protein Concentrate
Commercial donut fry mix of flour, starch, malt extract, and milk protein concentrate exceeding dairy note. HTS 1901.20.50.00 applies to such 'other' mixes for 1905 bakers' wares.
Cookie Dough Mix with Whey Powder
Dry cookie base mix featuring flour, sugar, and whey powder for high milk solids. Fits 1901.20.50.00 as dairy-containing preparation for heading 1905 cookies, beyond chapter 11 processing.
Bagel Mix with Skim Milk Powder
Flour and malt-based bagel mix fortified with skim milk powder meeting dairy criteria. 1901.20.50.00 for 'other' dairy mixes/doughs prepping 1905 bakers' wares.
Croissant Mix with Dairy Blend
Laminated pastry mix of flour, malt, and proprietary dairy blend high in milk solids. Under HTS 1901.20.50.00 as other dairy prep for 1905 wares like croissants.
Bread Machine Mix with Milk Powder
Convenience mix for home bread makers, with flour, yeast, malt, and milk powder. 1901.20.50.00 classification for dairy flour preps serving as doughs for 1905 breads.
Protein Pancake Mix Dairy-Based
High-protein pancake mix using whey protein concentrate and flour with elevated milk solids. HTS 1901.20.50.00 for such 'other' dairy baking mixes.
Instant Biscuit Mix with Creamer Solids
Quick-prep biscuit mix incorporating non-dairy creamer but counting milk solids per note. Classified 1901.20.50.00 as dairy product mix for bakers' wares.
Pastry Flour Mix Dairy-Enriched
Enriched pastry flour mix with dry milk for doughs, processed for 1905 pastries. 1901.20.50.00 for other dairy-based food preps of flour/malt.
Roll Dough Mix with Lactose-Free Milk
Specialty roll mix using lactose-free milk powder still high in kg cmsc solids. Falls in HTS 1901.20.50.00 as qualifying dairy prep for bakery rolls.