Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: > Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 percent by weight of fructose: > Other: > Other: > Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: > Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 1702.90.64.00
High Fructose Corn Syrup Powder 70% Solids
A dehydrated sugar syrup derived from corn starch, containing over 65% dry weight sugars with at least 50% fructose in solid form. It falls under HTS 1702.90.64.00 as an article described in additional U.S. note 7 to chapter 17, entered pursuant to its quantitative provisions for high-sugar content products.
Invert Sugar Crystals 68% Dry Weight
Solid invert sugar produced by hydrolysis of sucrose, with over 65% dry weight sugar content including fructose blends. Classified in HTS 1702.90.64.00 due to its high sugar concentration as defined in additional U.S. note 2 and entered under note 7 quota provisions.
Fructose-Glucose Blend Granules 70% Sugar
Granulated sugar blend of fructose and glucose exceeding 65% dry weight sugars, used in industrial food processing. It qualifies for HTS 1702.90.64.00 as a high-sugar article under additional U.S. note 2, subject to note 7 entry provisions.
Artificial Honey Solids 67% Fructose
Dehydrated artificial honey substitute with over 65% dry sugars, primarily fructose blends in solid form. Falls under HTS 1702.90.64.00 per additional U.S. note 2 for high-sugar articles entered pursuant to note 7.
Maltose Powder 66% Dry Sugars
Chemically pure maltose in powdered form with fructose blend exceeding 65% dry weight. Classified under HTS 1702.90.64.00 as a note 2 high-sugar article entered per note 7 provisions.
Glucose Fructose Inverted Sugar Blocks
Solid blocks of inverted sugar with >65% dry weight fructose-glucose mix, for industrial melting. HTS 1702.90.64.00 applies as per note 2 high-sugar content and note 7 entry rules.