Cuttlefish in Olive Oil
Tenderized cuttlefish pieces preserved in extra virgin olive oil, often with herbs, in glass jars. Falls under HTS 1605.54.60.10 as other preserved cuttlefish, not fresh or simply frozen.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If oil-packed with crustaceans
Oil-preserved mixtures with shrimp or crab shift to crustacean preparations.
If dehydrated and oil-added post-drying
Dehydrated legumes/veggies with oil don't apply; but extreme drying may go to Chapter 7.
If classified as preserved in oil like olives
Oil-packed seafood mimicking vegetable preserves could misclassify under Chapter 20.
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Import Tips & Compliance
• Declare oil content separately if exceeding 20% to avoid overweight charges
• Provide oil type certification (e.g
• EVOO) for potential preferential tariff treatment
• Ensure jar seals are intact; broken seals lead to full re-inspection and delays
Related Products under HTS 1605.54.60.10
Canned Cuttlefish in Brine
Cuttlefish (Sepia officinalis) that has been cleaned, cooked, and packed in brine inside metal cans for long-term preservation. This product falls under HTS 1605.54.60.10 as prepared or preserved cuttlefish, distinct from fresh or frozen forms in Chapter 3.
Frozen Cooked Cuttlefish Rings
Cuttlefish cut into rings, boiled or steamed, then quick-frozen for preservation and easy preparation. Classified under HTS 1605.54.60.10 as other prepared or preserved cuttlefish, excluding fresh or live forms.
Smoked Cuttlefish Fillets
Cuttlefish mantles filleted, smoked over wood for flavor, and vacuum-sealed as a ready-to-eat delicacy. This preserved form qualifies for HTS 1605.54.60.10 under prepared cuttlefish molluscs.
Pickled Cuttlefish Tentacles
Cuttlefish tentacles marinated in vinegar, garlic, and spices, then jarred for shelf stability. This vinegar-preserved product is covered by HTS 1605.54.60.10 for other cuttlefish preparations.
Dried Smoked Cuttlefish Strips
Thin strips of cuttlefish smoked and air-dried into jerky-like snacks popular in Asia. HTS 1605.54.60.10 applies to these prepared and preserved cuttlefish products.
Canned Cuttlefish Ink Paste
Pure cuttlefish ink extracted, pasteurized, and canned for culinary use in pasta and rice dishes. As a preserved cuttlefish product, it fits HTS 1605.54.60.10.