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Spicy Shrimp Bites

Small cooked shrimp pieces coated in spicy seasoning, IQF. HTS 1605.29.10 for other prepared shrimp.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+37.5%37.5%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2103.90.80Higher: 43.9% vs 37.5%

If spice-dominant coating

Heavy seasoning makes it a condiment preparation.

1605.29Same rate: 37.5%

If โ‰ค680g non-airtight

Packaging size dictates subheading.

0904Lower: 12.5% vs 37.5%

If dried with pure spices

Fully dried spicy mixes may use Chapter 9.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code โ€” and can price the duty on it in the same conversation.

Import Tips & Compliance

โ€ข List spice percentages to prevent Chapter 21 shift

โ€ข Allergen testing mandatory for spicy blends

โ€ข Use heat indicator labeling for customs