Velvet Crab Pickled Legs
Pickled legs from velvet swimming crab (Necora puber), preserved in vinegar brine. HTS 1605.10.60.90 for other preserved crab forms. European delicacy.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If vinegar-pickled seafood generally
Vinegar preserves may broadly classify in Chapter 20.
Not sure which classification is right?
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Import Tips & Compliance
• pH test for pickling compliance; EU origin certs often needed; label vinegar content accurately
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Frozen cooked snow crab legs (Chionoecetes opilio) packed in brine, ready for retail consumption. Classified under HTS 1605.10.60.90 as prepared or preserved crab meat products, not specifically enumerated elsewhere in the crab subheading. These are processed crustaceans from cold ocean waters, distinct from king or Dungeness crab.
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Swimming Crab Cocktail Claws
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Jonah Crab Body Meat
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