</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
1605.10.60.90/Velvet Crab Pickled Legs/Mexico

Velvet Crab Pickled Legs from Mexico

Pickled legs from velvet swimming crab (Necora puber), preserved in vinegar brine. HTS 1605.10.60.90 for other preserved crab forms. European delicacy.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Calculate with your customs valueVerify classification with AI

Import Tips

• pH test for pickling compliance; EU origin certs often needed; label vinegar content accurately