Other

Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved: > Crab: > Other: > Crabmeat: > Other > Frozen: > Other

Duty Rate (from China)

40%
MFN Base Rate5%

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Total Effective Rate40%

Products classified under HTS 1605.10.40.35

Frozen Snow Crab Meat

Frozen snow crab meat (Chionoecetes opilio) is prepared by cooking, shelling, and freezing the leg and body meat, classified under HTS 1605.10.40.35 as other frozen crabmeat not specifically provided for elsewhere. It falls here due to being frozen processed crabmeat excluding certain species like king or Dungeness.

Frozen Blue Crab Lump Meat

Premium lump meat from Atlantic blue crab (Callinectes sapidus), cooked, hand-picked, and frozen in blocks, classified under HTS 1605.10.40.35 for other frozen crabmeat. It qualifies as prepared/preserved crab excluding pasteurized or specific regional types.

Frozen Cocktail Crab Meat

Small claw meat from various crab species, cooked, frozen, and marketed for salads/cocktails, classified in HTS 1605.10.40.35 as other frozen crabmeat. This residual category captures miscellaneous frozen crabmeat.

Frozen Opilio Crab Leg Meat

Pure leg meat from Opilio snow crab, frozen in 1lb blocks post-cooking and shelling, under HTS 1605.10.40.35 for other frozen crabmeat excluding specials.

Frozen Bairdi Crab Body Meat

Body meat from Bairdi Tanner crab, separated, cooked, frozen; HTS 1605.10.40.35.

Frozen Pacific Rock Crab Meat

Meat from Pacific rock crab, prepared and frozen; other frozen crabmeat HTS 1605.10.40.35.

Frozen Jonahlone Crab Meat

Jonah crab claw meat blend, frozen; fits 'other' frozen crabmeat.

Frozen Mixed Species Crab Meat

Blended frozen crabmeat from multiple 'other' species.

Frozen Claw & Knuckle Crab Meat

Frozen claw and knuckle portions from generic crabs.

Frozen Fancy Crab Meat

High-grade white meat, frozen.

Frozen Backfin Crab Meat

Backfin sections frozen.

Frozen Special Crab Meat

Premium special white crabmeat, frozen.

Frozen Red Rock Crab Meat

Frozen meat from red rock crab (Cancer productus) is cooked, picked from shells, and quick-frozen for foodservice use, fitting HTS 1605.10.40.35 as other frozen crabmeat. This classification applies to preserved crabmeat excluding enumerated species and forms.

Frozen Tanner Crab Meat

Frozen leg and claw meat from Tanner crab (Chionoecetes bairdi), processed by steaming and freezing, under HTS 1605.10.40.35 as other frozen crabmeat not elsewhere specified. This covers generic frozen crabmeat preparations.

Frozen Hair Crab Meat

Frozen picked meat from hair crab (Erimacrus isenbeckii), a Japanese species, prepared by cooking and freezing for export, fits HTS 1605.10.40.35 for other frozen crabmeat. Excludes canned or specific varieties.