Pasteurized Frozen Blue Crab Backfin Meat

Premium backfin meat from Callinectes sapidus blue crabs, pasteurized, frozen in 1-lb blocks for retail thawing. This prepared product is under HTS 1605.10.40.25 as frozen crabmeat from swimming crabs of this species.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5%+35.0%40%
🇲🇽Mexico5%+10.0%15%
🇨🇦Canada5%+10.0%15%
🇩🇪Germany5%+10.0%15%
🇯🇵Japan5%+10.0%15%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.19.41.00Higher: 45% vs 40%

If from non-Callinectes crab species

Heading 1604 covers other prepared crustaceans; 1605 is specific to crab, with species breakdowns.

0306.17.00.20Lower: 35% vs 40%

If live, frozen whole crabs

Whole frozen crustaceans stay in Chapter 3; only extracted meat is prepared crabmeat.

2009.89.70Lower: 25% vs 40%

If cooked and packed in oil or sauce

Sauce-added products may classify as prepared fish/crustacean mixtures in Chapter 20.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Ensure pasteurization logs and time-temperature records to prove compliance with preservation standards

For refrigerated container shipments, monitor bills of lading for temperature breaches that could trigger re-inspection

Use ISF filings 24 hours pre-loading to avoid delays on perishable seafood