Blue Swimming Crabmeat Pasteurized in Tin
Pasteurized crabmeat from blue swimming crab (Portunus armatus), hermetically sealed in tins for shelf stability. Classified under HTS 1605.10.20.59 as 'other' swimming crabs (Portunidae) in airtight containers, excluding cold-packed varieties. Ideal for salads and appetizers.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If cold-packed imitation crabmeat
Cold-packed products, even from Portunidae, are separated into their own subheading regardless of species.
If cooked and packed in vinegar or oil
Vinegar or oil-preserved crabmeat shifts to Chapter 20 for other prepared vegetables/fruits, excluding Chapter 16 specifics.
If from king crab (Paralithodes spp.)
King crab, though large, is Portunidae-related but classified separately as 'other' non-swimming crabmeat.
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Import Tips & Compliance
• Include pasteurization process details and shelf-life testing in import docs to confirm preservation status
• Label clearly as 'crabmeat' with net weight and species for CBP inspection compliance
• Avoid common pitfall of under-declaring value; use commercial invoices matching FOB prices
Related Products under HTS 1605.10.20.59
Portunus pelagicus Crabmeat in Can
Canned swimming crabmeat from Portunus pelagicus, packed in airtight containers, ready for consumption as a seafood delicacy. This falls under HTS 1605.10.20.59 as prepared or preserved swimming crab (Portunidae) meat in airtight containers, not specifically cold-packed. It matches the subheading for other crabmeat from this family.
Charybdis Crabmeat in Airtight Jar
Preserved crabmeat from Charybdis swimming crabs, packed in glass jars with airtight lids for retail sale. This product is under HTS 1605.10.20.59 for other Portunidae swimming crabs in airtight containers, prepared by cooking and sealing. Commonly used in Asian cuisines.
Portunus sanguinolentus Lump Crabmeat Canned
Premium lump crabmeat from three-spot swimming crab (Portunus sanguinolentus), canned in brine for export. Fits HTS 1605.10.20.59 as other swimming crabmeat in airtight metal containers, fully prepared and preserved. Popular in gourmet seafood dishes.
Swimming Crab Flake Meat in Pouch
Flake-style crabmeat from generic Portunidae swimming crabs, retort-pouched for airtight preservation. Classified in HTS 1605.10.20.59 as other crabmeat in airtight containers, suitable for ready-to-eat meals. Processed through cooking and sterile packaging.