Yellowtail Amberjack in Tomato Broth Can
Canned yellowtail amberjack chunks simmered in tomato broth (oil-free) in airtight containers. As prepared yellowtail pieces not in oil, it is classified under HTS 1604.19.10.00.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| šØš³China | 4% | +35.0% | 39% |
| š²š½Mexico | 4% | +10.0% | 14% |
| šØš¦Canada | 4% | +10.0% | 14% |
| š©šŖGermany | 4% | +10.0% | 14% |
| šÆšµJapan | 4% | +10.0% | 14% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If with sauce for industrial use
Sauce-added fish not for retail may shift to other prepared fish subheadings.
Not sure which classification is right?
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Import Tips & Compliance
ā¢ Declare broth ingredients fully to avoid 'in oil' misinterpretation from tomato processing
ā¢ Ensure pH testing for low-acid canned food registration with FDA
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