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Panko-Crusted Eel Portions

Eel loin cuts crusted with Japanese panko breadcrumbs, raw frozen without oil. Precisely matches HTS 1604.17.40.00 for breaded eel 'fillets or other portions' not cooked or oil-packed. Popular in Asian fusion cuisine.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³China10%+37.5%47.5%
šŸ‡²šŸ‡½Mexico10%+10.0%20%
šŸ‡ØšŸ‡¦Canada10%+10.0%20%
šŸ‡©šŸ‡ŖGermany10%—10%
šŸ‡ÆšŸ‡µJapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.17.50.00Lower: 45% vs 47.5%

If packed in oil despite breading

Oil-packed breaded eel shifts within same heading but different subheading.

0304.89.50Lower: 37.5% vs 47.5%

If for unprocessed eel pieces

Lacking breading or batter, it's simply frozen other fish in Chapter 3.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Provide lab analysis confirming no oil content >0.5% to avoid .50.00 subheading

• Register facility under FSMA for seafood; eels prone to histamine checks

• Declare net weight accurately; overbreaded products sometimes reclassed by weight ratio