Panko-Crusted Eel Portions

Eel loin cuts crusted with Japanese panko breadcrumbs, raw frozen without oil. Precisely matches HTS 1604.17.40.00 for breaded eel 'fillets or other portions' not cooked or oil-packed. Popular in Asian fusion cuisine.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³China10%+35.0%45%
šŸ‡²šŸ‡½Mexico10%+10.0%20%
šŸ‡ØšŸ‡¦Canada10%+10.0%20%
šŸ‡©šŸ‡ŖGermany10%+10.0%20%
šŸ‡ÆšŸ‡µJapan10%+10.0%20%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.17.50.00Lower: 42.5% vs 45%

If packed in oil despite breading

Oil-packed breaded eel shifts within same heading but different subheading.

0304.89.50Lower: 35% vs 45%

If for unprocessed eel pieces

Lacking breading or batter, it's simply frozen other fish in Chapter 3.

Not sure which classification is right?

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Import Tips & Compliance

• Provide lab analysis confirming no oil content >0.5% to avoid .50.00 subheading

• Register facility under FSMA for seafood; eels prone to histamine checks

• Declare net weight accurately; overbreaded products sometimes reclassed by weight ratio