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Tempura-Style Eel Strips

Thin eel strips lightly battered in tempura mix, flash-frozen raw. Classed in 1604.17.40.00 as batter-coated eel products of any shape, neither cooked nor in oil. Used in quick-fry Japanese dishes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³China10%+37.5%47.5%
šŸ‡²šŸ‡½Mexico10%+10.0%20%
šŸ‡ØšŸ‡¦Canada10%+10.0%20%
šŸ‡©šŸ‡ŖGermany10%—10%
šŸ‡ÆšŸ‡µJapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1905.31.00Lower: 20% vs 47.5%

If batter mix pre-applied as dry coating only

Dry bread crumb preparations without binding agent may classify as bakery mixes.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Include production photos showing pre-cook batter application for customs verification

• Monitor for EU re-export; eel trade regulated under CITES Appendix II

• Package in consumer units to stay retail; bulk may go to parts heading