</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Ortiz Bonito del Norte Anchovies in Olive Oil

Hand-filleted anchovies from the Bonito del Norte variety, preserved in extra virgin olive oil in hermetically sealed tins for optimal flavor retention. Classified under HTS 1604.16.20.00 due to being anchovies in oil within airtight containers, as whole or in pieces.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.16Same rate: 35%

If in containers over 6.8 kg

Larger immediate food prep containers of anchovies in oil are classified separately based on net weight thresholds.

2008.11Higher: 141.8% vs 35%

If made from shrimp or prawns erroneously

Misidentified crustaceans would fall under prepared aquatic invertebrates, but true anchovies stay in fish chapter.

1604.14.22Higher: 41% vs 35%

If actually tunas mislabeled as anchovies

Tuna products in oil have specific subheadings with potential duty-free provisions from certain states.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Label products clearly with country of origin and oil type to meet US labeling requirements under 19 CFR

Conduct microbial testing to ensure airtight seals prevent spoilage during ocean freight

Watch for anti-dumping duties on certain anchovy imports from Spain or Morocco