Whole Sardines in Olive Oil
Canned whole sardines packed in olive oil within airtight containers, neither skinned nor boned, maintaining their natural shape and bones for authenticity. This product falls under HTS 1604.13.20.00 as prepared sardines in oil, not minced, and without skin or bone removal.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If skinned or boned
Products with skin or bones removed shift to the 'skinned or boned' subheading within the same sardine category.
If not in oil
Sardines prepared but not packed in oil fall under the 'other' preparations for sardines.
If fresh or frozen, not prepared
Unprocessed whole sardines are classified in Chapter 3 as fresh or chilled fish, not preserved.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Verify airtight container integrity and oil type (e.g
• olive) on labels to match subheading requirements
• Provide FDA prior notice and shellfish safety certificates, as sardines are regulated seafood
• Avoid misdeclaration as 'boned' to prevent reclassification and penalties
Related Products under HTS 1604.13.20.00
Bellinghausen Sprats in Vegetable Oil
Airtight cans of whole brisling or sprats in vegetable oil, neither skinned nor boned, sourced from sustainable fisheries. Classified under HTS 1604.13.20.00 for unminced preserved sprats in oil without processing to remove skin or bones.
Wild Caught Sprats in Canola Oil
Wild-caught sprats preserved whole (neither skinned nor boned) in canola oil, sealed in airtight cans for retail. Falls under HTS 1604.13.20.00 as brisling/sprats in oil, not further processed.
Sardinella in Peanut Oil Tin
Tinned sardinella preserved whole with skin and bones intact, in peanut oil, airtight for premium quality. HTS 1604.13.20.00 covers these unminced pieces in oil.
Portuguese Sardinella in Sunflower Oil
Traditional Portuguese-style canned sardinella, whole and unprocessed (neither skinned nor boned), packed in sunflower oil in airtight tins. This matches HTS 1604.13.20.00 for sardinella in oil, preserved but not minced.
Brisling Sardines in Soybean Oil
Premium Norwegian brisling sardines canned whole, neither skinned nor boned, in soybean oil within airtight containers for long shelf life. HTS 1604.13.20.00 applies to these unminced, oil-packed sprats.
Moroccan Sardines in Corn Oil
Authentic Moroccan sardines canned whole, unskinned and unboned, immersed in corn oil in airtight containers. This product is classified in HTS 1604.13.20.00 for oil-packed sardines without mincing or deboning.