Bellinghausen Sprats in Vegetable Oil
Airtight cans of whole brisling or sprats in vegetable oil, neither skinned nor boned, sourced from sustainable fisheries. Classified under HTS 1604.13.20.00 for unminced preserved sprats in oil without processing to remove skin or bones.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in containers over 170g
Larger airtight containers for these sardines/sprats move to a size-specific subheading.
If tuna or skipjack instead
Similar preparations but for tuna species fall under the tuna subheadings.
If pickled, not in oil
Oil-free preserved fish in vinegar or brine shifts to Chapter 20 for other preparations.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Include country-of-origin labeling specifying species as sprats or brisling per FDA seafood standards
• Ensure containers meet BPA-free or food-grade airtight specs to comply with import safety regs
• Watch for seasonal quotas on certain aquatic invertebrates under statistical notes
Related Products under HTS 1604.13.20.00
Whole Sardines in Olive Oil
Canned whole sardines packed in olive oil within airtight containers, neither skinned nor boned, maintaining their natural shape and bones for authenticity. This product falls under HTS 1604.13.20.00 as prepared sardines in oil, not minced, and without skin or bone removal.
Wild Caught Sprats in Canola Oil
Wild-caught sprats preserved whole (neither skinned nor boned) in canola oil, sealed in airtight cans for retail. Falls under HTS 1604.13.20.00 as brisling/sprats in oil, not further processed.
Sardinella in Peanut Oil Tin
Tinned sardinella preserved whole with skin and bones intact, in peanut oil, airtight for premium quality. HTS 1604.13.20.00 covers these unminced pieces in oil.
Portuguese Sardinella in Sunflower Oil
Traditional Portuguese-style canned sardinella, whole and unprocessed (neither skinned nor boned), packed in sunflower oil in airtight tins. This matches HTS 1604.13.20.00 for sardinella in oil, preserved but not minced.
Brisling Sardines in Soybean Oil
Premium Norwegian brisling sardines canned whole, neither skinned nor boned, in soybean oil within airtight containers for long shelf life. HTS 1604.13.20.00 applies to these unminced, oil-packed sprats.
Moroccan Sardines in Corn Oil
Authentic Moroccan sardines canned whole, unskinned and unboned, immersed in corn oil in airtight containers. This product is classified in HTS 1604.13.20.00 for oil-packed sardines without mincing or deboning.