Smoked Peppered Herring in Oil Jar
Peppered smoked herring in oil, airtight jar. HTS 1604.12.20.00 for such prepared herrings.
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Alternative Classifications
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Import Tips & Compliance
• Pepper allergen labeling mandatory
• Smoke process validation docs
Related Products under HTS 1604.12.20.00
Smoked Herring Fillets in Olive Oil
Herring fillets that have been smoked and preserved in olive oil, packed in airtight cans or jars to prevent spoilage. This product falls under HTS 1604.12.20.00 as it consists of whole or piece herrings (not minced) preserved in oil within airtight containers.
Kippered Herring in Vegetable Oil
Kippered (split and smoked) herring preserved in vegetable oil, sealed in airtight tins for long shelf life. Classified under HTS 1604.12.20.00 due to being herring in pieces, in oil, airtight containers.
Whole Salted Herrings in Soybean Oil
Whole herrings lightly salted and packed in soybean oil inside airtight glass jars. This meets HTS 1604.12.20.00 criteria for herrings whole or in pieces, preserved in oil, airtight.
Pickled Herring in Canola Oil Jar
Pickled herring fillets immersed in canola oil, sealed in airtight glass jars for retail. This product is classified in HTS 1604.12.20.00 for oil-preserved herrings in airtight containers.
Bismarck Herring in Olive Oil
Bismarck-style cured herring fillets in olive oil, packed in airtight cans. HTS 1604.12.20.00 applies to these whole or piece herrings preserved in oil airtight.
Spiced Herring Fillets in Corn Oil
Herring fillets with mild spices, preserved in corn oil in airtight tins. Meets HTS 1604.12.20.00 for piece herrings in oil, airtight.