Kippered Herring in Vegetable Oil

Kippered (split and smoked) herring preserved in vegetable oil, sealed in airtight tins for long shelf life. Classified under HTS 1604.12.20.00 due to being herring in pieces, in oil, airtight containers.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³China4%+35.0%39%
šŸ‡²šŸ‡½Mexico4%+10.0%14%
šŸ‡ØšŸ‡¦Canada4%+10.0%14%
šŸ‡©šŸ‡ŖGermany4%+10.0%14%
šŸ‡ÆšŸ‡µJapan4%+10.0%14%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.12.40.00Lower: 35% vs 39%

If in containers over 6.8 kg

Larger airtight containers exceed the size limit for this subheading, moving to 1604.12.40.

0710.80.70Higher: 46.3% vs 39%

If dried, not oil-preserved

Dried or dehydrated herrings without oil preservation go to vegetables chapter if processed that way.

1604.14.22Higher: 41% vs 39%

If actually tuna mislabeled as herring

Species-specific; tunas have separate subheadings even if similarly prepared.

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Import Tips & Compliance

• Label containers clearly with 'herring in oil' and provide lab tests for oil composition if required

• Comply with US seafood import monitoring to trace origin and prevent IUU fishing issues

• Watch for overages in container size; must be truly airtight to avoid reclassification