Boneless Canned Salmon Chunks

Chunks of boneless salmon from unspecified 'other' varieties, lightly smoked and canned in water. HTS 1604.11.40 applies to these prepared whole pieces or chunks of salmon, not minced. Used in casseroles and patties.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+35.0%35%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.14.22Higher: 41% vs 35%

If tuna, not salmon

Tuna has dedicated subheadings based on species and preparation.

0710.80Lower: 24.9% vs 35%

If dried, not prepared in liquid

Dried or dehydrated fish legs under vegetables chapter if processed differently.

1604.20.05Higher: 40% vs 35%

If minced salmon paste

Minced preparations shift to separate subheadings in 1604.20.

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Import Tips & Compliance

โ€ข Obtain prior notice via FDA's system 24 hours before arrival for all seafood imports

โ€ข Ensure no mincing occurred during processing to stay within 'not minced' requirement

โ€ข Check for anti-dumping duties if sourced from certain countries like Canada

Related Products under HTS 1604.11.40

Pink Canned Salmon

Canned salmon made from pink salmon (Oncorhynchus gorbuscha), whole or in pieces but not minced, packed in oil or water. This product falls under HTS 1604.11.40 as it is prepared or preserved salmon that is not specifically identified as sockeye, chinook, or chum varieties. It is commonly used for sandwiches, salads, and ready-to-eat meals.

Coho Salmon Pouches

Ready-to-eat pouches of coho salmon (Oncorhynchus kisutch), skinless and boneless in pieces, preserved without added brine. Classified under HTS 1604.11.40 as 'other' prepared salmon not minced, ideal for camping or quick meals. It meets the criteria for preserved fish in non-canned flexible packaging.

Wild Alaskan Pink Salmon Fillets in Oil

Preserved fillets from wild pink salmon, drained weight specified, packed in olive oil for flavor. This falls under HTS 1604.11.40 as other salmon in pieces, not minced, prepared by cooking and sealing. Popular in gourmet salads and pasta dishes.

Smoked Pink Salmon in Vacuum Packs

Hot-smoked pink salmon portions, vacuum-sealed for preservation, in pieces not minced. Classified under HTS 1604.11.40 as other prepared salmon, suitable for charcuterie or snacks. Smoking counts as a preservation method.

Keta Salmon Drained Weight Cans

Canned keta (chum-like) salmon with declared drained weight, in natural juice. Falls under HTS 1604.11.40 as other salmon varieties in pieces. Common in pet food and human consumption.

Pacific Salmon Pieces in Brine

Preserved pieces of unspecified Pacific salmon in brine pouches, not minced. HTS 1604.11.40 covers these as other salmon preparations. Ideal for commercial food service.