Organic Wheat Gluten Extract

Dried gluten extracted from certified organic wheat, used in clean-label baking and meat analogs. Classified in HTS 1109.00.90.20 as other wheat gluten, retaining organic certification through starch-washing process.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6.8%+35.0%41.8%
🇲🇽Mexico6.8%+10.0%16.8%
🇨🇦Canada6.8%+10.0%16.8%
🇩🇪Germany6.8%+10.0%16.8%
🇯🇵Japan6.8%+10.0%16.8%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1109.00.10.00Lower: 36.8% vs 41.8%

If concentrated to vital gluten standards

Organic processing achieving high protein purity qualifies for the vital subheading.

2008.97Lower: 24.9% vs 41.8%

If mixed with fruits/vegetables as prepared food

Prepared mixtures containing wheat gluten shift to Chapter 20 exclusions.

2302.40.01Lower: 35% vs 41.8%

If denatured for organic animal feed

Organic wheat bran/gluten blends exceeding ash limits go to feed products in 2302.

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Import Tips & Compliance

Include USDA organic equivalence certificates for non-US origin to validate claims

Ensure processing preserves organic integrity without prohibited solvents or chemicals

Separate organic shipments to prevent cross-contamination during customs clearance