Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 1002.90.00.00
Canadian Western Red Spring Rye Grain
This is a variety of rye grain (Secale cereale) classified under HTS 1002.90.00.00 as 'Rye: Other', encompassing rye not specified as seed rye. It is primarily used for flour milling, animal feed, and rye whiskey production due to its high protein content and robust flavor profile.
Rye Grain for Animal Feed
Unmilled rye kernels sourced from European harvests, falling under HTS 1002.90.00.00 as other rye not designated for seed. Commonly blended into livestock rations for its nutritional value including fiber and energy content.
Organic Whole Rye Grain
Certified organic rye grain (Secale cereale) meeting USDA NOP standards, imported under HTS 1002.90.00.00 for 'Other' rye. Used in health food baking and as a whole grain ingredient free from synthetic pesticides.
Polish Winter Rye Grain
Winter-sown rye grain from Poland, classified as HTS 1002.90.00.00 'Other' rye for baking and distilling applications. Known for superior milling quality and disease resistance.
Rye for Distillery Use
High-rye content unmilled grain under HTS 1002.90.00.00, sourced for craft whiskey production where rye imparts spicy flavor notes. Meets TTB standards for straight rye whiskey mash bills.
Screenings Rye Grain
Rye grain screenings cleaned to remove impurities, still classified under HTS 1002.90.00.00 as other rye suitable for feed or emergency food relief. Lower grade but nutritionally viable.
Certified Non-GMO Rye Grain
Non-GMO verified rye grain imported under HTS 1002.90.00.00 for premium baking markets demanding identity-preserved grains. Third-party audited for absence of biotech traits.
Rye Grain Bulk for Milling
Bulk-shipped unmilled rye classified HTS 1002.90.00.00, destined for industrial flour mills producing rye bread and crispbreads. High test weight ensures milling efficiency.
Food Grade Rye Grain
Premium clean rye grain meeting food safety standards under HTS 1002.90.00.00 for human consumption in granolas and health foods. Low microbial counts certified.
Rye for Bread Production
Specially selected rye varieties for artisan sourdough breads, imported as HTS 1002.90.00.00 other rye. Optimal alpha-amylase levels for fermentation.
Australian Rye Grain
Rye grain from Australian growing regions classified under HTS 1002.90.00.00, valued for clean bright kernels suitable for export markets. Adapted to drought conditions.
Whole Rye Berries
Intact whole rye kernels packaged for retail whole grain markets under HTS 1002.90.00.00. Promoted for high fiber diets and home milling.
Rye Grain for Malting
Low-protein rye selected for malting trials in novel beer styles, imported as HTS 1002.90.00.00 other rye. Uniform kernel size essential.
Ergot-Free Rye Grain
Rye grain specially cleaned to remove ergot sclerotia, ensuring food safety under HTS 1002.90.00.00. Critical for baby food and organic channels.
Rye for Gluten-Free Markets
Purity-tested rye grain marketed to celiac-safe supply chains under HTS 1002.90.00.00, despite natural gluten content. For dedicated facilities only.