Canadian Western Red Spring Rye Grain

This is a variety of rye grain (Secale cereale) classified under HTS 1002.90.00.00 as 'Rye: Other', encompassing rye not specified as seed rye. It is primarily used for flour milling, animal feed, and rye whiskey production due to its high protein content and robust flavor profile.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1002.10.00Same rate: 17.5%

If certified and sold as seed for planting

Rye seed intended for sowing falls under the specific subheading for rye seed, distinct from grain for consumption or processing.

1101.00.00Higher: 35% vs 17.5%

If milled into flour or meal

Once processed into wheat or rye flour, it shifts from unmilled grain in Chapter 10 to products of Chapter 11.

2302.40.01Higher: 35% vs 17.5%

If processed into bran or sharps for feed

Rye bran, a milling by-product, is classified under Chapter 23 as animal feed ingredients rather than raw grain.

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Import Tips & Compliance

Obtain phytosanitary certificates from exporting countries to verify freedom from pests like rye ergot and Karnal bunt

Declare moisture content accurately (typically under 14%) to avoid quarantine issues upon U.S. entry

Label as 'for milling' or 'for feed' to prevent misclassification as seed rye