Balti Curry Powder

Balti curry powder mixes paprika, turmeric, coriander, and garam masala for stir-fried curries in Birmingham-style Balti bowls. It is dutiable under HTS 0910.99.10.00 as curry, a recognized spice blend. Medium heat suits UK market preferences.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+7.5%7.5%
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡¨πŸ‡¦CanadaFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0910.99Same rate: 7.5%

If imported as bulk industrial spice

Statistical suffixes differentiate retail vs bulk.

0903.00.00.00Same rate: 7.5%

If predominantly cumin but marketed as curry

Principal spice determines heading over marketing name.

2103.90.80.00Higher: 41.4% vs 7.5%

If blended with dehydrated vegetables

Vegetable additions make it a compound seasoning.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

β€’ Provide spice origin traceability for FTAs like USMCA if applicable

β€’ Use nitrogen-flushed packaging to preserve freshness during ocean freight

β€’ Avoid generic 'spice mix' labels; specify 'curry powder' for correct HTS

Related Products under HTS 0910.99.10.00

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Madras curry powder is a blend of ground spices including coriander, turmeric, cumin, fenugreek, and chili, commonly used in Indian cooking for its hot and tangy flavor. It falls under HTS 0910.99.10.00 as 'curry,' a specific provision for spice mixtures recognized as curry preparations. This classification applies to pure spice blends without additives like salt or MSG.

Garam Masala Curry Blend

Garam masala is a aromatic curry spice mix of roasted spices like black pepper, cinnamon, cloves, cardamom, and cumin, essential for North Indian curries. Classified under HTS 0910.99.10.00 for curry preparations, it represents traditional spice combinations used to flavor dishes. Ground form ensures it fits as a processed spice product.

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Korma Curry Powder

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