Tikka Masala Spice Mix
Tikka masala spice mix combines paprika, coriander, cumin, turmeric, and garam masala for marinating chicken or vegetables in creamy curries. It is specifically provided for under HTS 0910.99.10.00 as curry, distinguishing it from generic spice blends. Ideal for retail packaging in small jars.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If turmeric is the primary ingredient
Turmeric-dominant blends classify under turmeric heading 0910.30.
If packaged as a complete sauce base with thickeners
Non-spice additives turn it into a prepared food product.
If containing mixtures of bay leaves
Bay leaf inclusion directs to specific subheading over general curry.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Declare exact spice percentages to prevent reclassification during customs exam
• Avoid bulk packaging over 2.3 kg if containers are dutiable separately
• Check for US Note restrictions on impure spices under 21 U.S.C. 41
Related Products under HTS 0910.99.10.00
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Madras curry powder is a blend of ground spices including coriander, turmeric, cumin, fenugreek, and chili, commonly used in Indian cooking for its hot and tangy flavor. It falls under HTS 0910.99.10.00 as 'curry,' a specific provision for spice mixtures recognized as curry preparations. This classification applies to pure spice blends without additives like salt or MSG.
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