Fine Ground Clove Spice for Baking
Ultra-fine ground cloves specifically milled for bakery applications like gingerbread and spice cakes. This crushed or ground form of I. Syzygium aromaticum fits HTS 0907.20.00.00 precisely as processed whole cloves. Bulk imported for industrial food production.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If further distilled into food-grade clove essential oil
Extracted oils from ground cloves shift to Chapter 33 as odoriferous mixtures for food flavoring.
If specifically crushed but not finely ground
Coarse crushing without fine grinding may qualify under separate crushed provisions if distinguished.
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Import Tips & Compliance
• Provide particle size analysis to confirm 'ground' status versus coarse crush that might classify differently
• Comply with FSMA foreign supplier verification programs for food safety in baking applications
• Avoid misdeclaring as essential oil extracts, which fall under different chemical headings
Related Products under HTS 0907.20.00.00
Premium Madagascar Ground Cloves
High-oil content ground cloves from Madagascar plantations, prized for intense eugenol flavor in gourmet cooking. Processed as crushed or ground per HTS 0907.20.00.00 from whole clove buds. Sourced for specialty import markets.
Ground Clove Powder for Tea Blends
Micro-ground clove powder designed for masala chai and herbal tea formulations. Falls under HTS 0907.20.00.00 as pure crushed cloves, distinct from tea packaging rules in US notes. Imported for beverage industry blending.
Industrial Ground Cloves for Sausage Making
Coarse ground cloves optimized for meat curing and sausage production industries. Classified as crushed or ground cloves under HTS 0907.20.00.00 for industrial food processing use. Bulk quantities for manufacturers.
Extra Fine Ground Cloves for Confectionery
Extra fine milled ground cloves for candy, chocolate, and confectionery production. Pure Syzygium aromaticum crushed form per HTS 0907.20.00.00. Dust-free powder for high-volume sweets manufacturing.
Sri Lankan Ground Cloves Spice
Authentic Sri Lankan origin ground cloves known for bold flavor profiles in curry powders. Meets HTS 0907.20.00.00 criteria as crushed whole cloves from approved sources. Popular for ethnic food imports.
Ground Whole Cloves Spice
Finely ground whole cloves (Syzygium aromaticum) used as a culinary spice for baking and seasoning. This product falls under HTS 0907.20.00.00 because it consists of crushed or ground cloves, the dried flower buds of the clove tree. It is commonly imported in bulk for food manufacturing and retail spice packaging.