Ground Clove Powder for Tea Blends
Micro-ground clove powder designed for masala chai and herbal tea formulations. Falls under HTS 0907.20.00.00 as pure crushed cloves, distinct from tea packaging rules in US notes. Imported for beverage industry blending.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If pre-mixed into black tea formulations
Cloves ground and incorporated into tea mixtures classify under tea headings by weight predominance.
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Import Tips & Compliance
• Containers under 2.3kg follow general container duty rules unless from duty-free territories listed
• Validate against impure tea prohibitions even when used as tea ingredient
Related Products under HTS 0907.20.00.00
Fine Ground Clove Spice for Baking
Ultra-fine ground cloves specifically milled for bakery applications like gingerbread and spice cakes. This crushed or ground form of I. Syzygium aromaticum fits HTS 0907.20.00.00 precisely as processed whole cloves. Bulk imported for industrial food production.
Premium Madagascar Ground Cloves
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Industrial Ground Cloves for Sausage Making
Coarse ground cloves optimized for meat curing and sausage production industries. Classified as crushed or ground cloves under HTS 0907.20.00.00 for industrial food processing use. Bulk quantities for manufacturers.
Extra Fine Ground Cloves for Confectionery
Extra fine milled ground cloves for candy, chocolate, and confectionery production. Pure Syzygium aromaticum crushed form per HTS 0907.20.00.00. Dust-free powder for high-volume sweets manufacturing.
Sri Lankan Ground Cloves Spice
Authentic Sri Lankan origin ground cloves known for bold flavor profiles in curry powders. Meets HTS 0907.20.00.00 criteria as crushed whole cloves from approved sources. Popular for ethnic food imports.
Ground Whole Cloves Spice
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