Medium Roast Decaf Arabica Coffee
Medium-roasted decaffeinated Arabica coffee beans with balanced flavor notes of chocolate and nuts, suitable for espresso or drip brewing. Falls under HTS 0901.22.00.70 as 'other' roasted decaffeinated Arabica, not fitting specific statistical breaks like certified organic or single-origin Colombian.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If non-Arabica decaffeinated
Decaf roasted coffee from Robusta shifts to 0901.12, separating species-specific classifications within roasted decaf.
If certified organic
Organic-certified decaffeinated roasted Arabica uses 0901.22.0060 per statistical note, requiring USDA NOP certification.
If roasted and ground with significant additives
If ground and mixed with extracts or sweeteners beyond pure coffee, it may classify as coffee extracts under Chapter 21.
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Import Tips & Compliance
• Label packages clearly as 'decaffeinated' with processing method; FDA requires truthful caffeine claims to prevent detention
• For bulk imports, provide roast date and moisture content (<12%) on invoice to demonstrate freshness and proper handling
• Avoid common pitfall of classifying flavored decaf as 2101.11 if additives exceed minor flavoring thresholds
Related Products under HTS 0901.22.00.70
Roasted Decaffeinated Arabica Coffee Beans
Whole roasted decaffeinated coffee beans from Arabica varieties (Coffea arabica), processed to remove at least 97% caffeine while preserving flavor through roasting. Classified under HTS 0901.22.00.70 as 'other' decaffeinated roasted Arabica coffee, excluding specific statistical subsets like Colombian or certified organic.
Dark Roast Decaffeinated Arabica Beans
Dark-roasted decaffeinated Arabica coffee beans featuring bold, smoky flavors ideal for French press or cold brew. HTS 0901.22.00.70 covers this as 'other' decaffeinated roasted Arabica, excluding husks, skins, or substitutes.
Single-Origin Ethiopian Decaf Arabica Coffee
Roasted decaffeinated Arabica coffee from Ethiopian Yirgacheffe region, noted for floral and citrus profiles. Classified in HTS 0901.22.00.70 as non-Colombian, non-organic 'other' decaffeinated roasted Arabica.
Swiss Water Process Decaf Arabica Roast
Roasted decaffeinated Arabica coffee processed via chemical-free Swiss Water method, retaining natural sugars and aromas. HTS 0901.22.00.70 applies to this 'other' category for non-specific decaf Arabica roasts.