Dark Roast Decaffeinated Arabica Beans
Dark-roasted decaffeinated Arabica coffee beans featuring bold, smoky flavors ideal for French press or cold brew. HTS 0901.22.00.70 covers this as 'other' decaffeinated roasted Arabica, excluding husks, skins, or substitutes.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If caffeinated Colombian Arabica
Caffeinated roasted Colombian Arabica uses 0901.11.0020, differing by both caffeine removal and origin specificity.
If other specific statistical category
Certain decaf Arabica subsets (e.g., not organic/Colombian) may fall into other 'other' statistical breaks like 0901.22.0095.
If including husks or skins
Roasted coffee with husks/skins or substitutes containing coffee moves to 0901.90 basket provision.
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Import Tips & Compliance
• Obtain Certificate of Origin excluding Colombia; mislabeling as Colombian triggers 0901.22.0030 statistical suffix
• Ensure beans are uniformly roasted and free of defects per Specialty Coffee Association standards for smooth clearance
• For container shipments, monitor humidity to prevent mold; include fumigation cert if wood packaging used
Related Products under HTS 0901.22.00.70
Roasted Decaffeinated Arabica Coffee Beans
Whole roasted decaffeinated coffee beans from Arabica varieties (Coffea arabica), processed to remove at least 97% caffeine while preserving flavor through roasting. Classified under HTS 0901.22.00.70 as 'other' decaffeinated roasted Arabica coffee, excluding specific statistical subsets like Colombian or certified organic.
Medium Roast Decaf Arabica Coffee
Medium-roasted decaffeinated Arabica coffee beans with balanced flavor notes of chocolate and nuts, suitable for espresso or drip brewing. Falls under HTS 0901.22.00.70 as 'other' roasted decaffeinated Arabica, not fitting specific statistical breaks like certified organic or single-origin Colombian.
Single-Origin Ethiopian Decaf Arabica Coffee
Roasted decaffeinated Arabica coffee from Ethiopian Yirgacheffe region, noted for floral and citrus profiles. Classified in HTS 0901.22.00.70 as non-Colombian, non-organic 'other' decaffeinated roasted Arabica.
Swiss Water Process Decaf Arabica Roast
Roasted decaffeinated Arabica coffee processed via chemical-free Swiss Water method, retaining natural sugars and aromas. HTS 0901.22.00.70 applies to this 'other' category for non-specific decaf Arabica roasts.