Fresh Orange Quinces
Orange quinces display vibrant orange-blushed skin when ripe, entering the US fresh from April through June. This HTS 0808.40.20.25 classification captures their seasonal import status as unprepared fresh fruit. Excellent for poaching or baking due to high pectin content.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If cherries provisionally preserved, but analogous treatment
Any preservative treatment making fruit unsuitable for immediate consumption shifts to 0812 per chapter note.
If processed into plums/prunes
Different fruit species have separate headings; quinces remain distinctly 0808.
If ground into flour
Milled fruit products classified by processing state in Chapter 11.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Provide color photos or samples if challenged on varietal ID during entry summary review
• Avoid wax coatings which could trigger essential oil classification under Chapter 33
• Coordinate with FDA for general food safety oversight on fresh produce imports
Related Products under HTS 0808.40.20.25
Fresh Golden Quinces
Golden quinces are a variety of fresh Cydonia oblonga fruit with golden-yellow skin, entered during the April-June import window. They fall under HTS 0808.40.20.25 as fresh quinces imported seasonally outside the main domestic harvest period. These quinces are suitable for immediate consumption after washing.
Fresh Smyrna Quinces
Smyrna quinces are large, aromatic fresh quinces originating from Turkey, imported during the off-season April-June period. Classified under HTS 0808.40.20.25 due to their fresh state and seasonal entry timing for tariff purposes. Ideal for culinary use in membrillo or fresh eating.
Fresh Pineapple Quinces
Pineapple quinces feature a distinctive pear-like shape and tropical aroma, imported fresh during April to June. HTS 0808.40.20.25 applies to these seasonal entries of unprocessed, ready-for-consumption quinces. Popular in gourmet markets for their unique flavor profile.
Fresh Champion Quinces
Champion quinces are a robust variety prized for large size and disease resistance, imported fresh in the April-June window. HTS 0808.40.20.25 governs these seasonal entries of whole, unpeeled quinces suitable for direct market sale. Commonly used in traditional preserves.