Fresh Smyrna Quinces
Smyrna quinces are large, aromatic fresh quinces originating from Turkey, imported during the off-season April-June period. Classified under HTS 0808.40.20.25 due to their fresh state and seasonal entry timing for tariff purposes. Ideal for culinary use in membrillo or fresh eating.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If entered outside April-June period
Tariff rate varies by calendar quarter for statistical tracking of seasonal imports.
If frozen rather than fresh
Frozen fruits move to heading 0810, distinct from fresh produce in Chapter 08.
If imported as sugar content material
Dried or processed fruit residues for sugar production classified by end use.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Include commercial invoice specifying 'fresh Smyrna quinces, Cydonia oblonga' to confirm botanical classification
• Ensure cold chain maintenance above 0°C during transit to preserve freshness and avoid 0812 provisional preservation classification
• Check APHIS import permit requirements for quince from regulated origins like Turkey
Related Products under HTS 0808.40.20.25
Fresh Golden Quinces
Golden quinces are a variety of fresh Cydonia oblonga fruit with golden-yellow skin, entered during the April-June import window. They fall under HTS 0808.40.20.25 as fresh quinces imported seasonally outside the main domestic harvest period. These quinces are suitable for immediate consumption after washing.
Fresh Pineapple Quinces
Pineapple quinces feature a distinctive pear-like shape and tropical aroma, imported fresh during April to June. HTS 0808.40.20.25 applies to these seasonal entries of unprocessed, ready-for-consumption quinces. Popular in gourmet markets for their unique flavor profile.
Fresh Orange Quinces
Orange quinces display vibrant orange-blushed skin when ripe, entering the US fresh from April through June. This HTS 0808.40.20.25 classification captures their seasonal import status as unprepared fresh fruit. Excellent for poaching or baking due to high pectin content.
Fresh Champion Quinces
Champion quinces are a robust variety prized for large size and disease resistance, imported fresh in the April-June window. HTS 0808.40.20.25 governs these seasonal entries of whole, unpeeled quinces suitable for direct market sale. Commonly used in traditional preserves.