Fresh Golden Quinces
Golden quinces are a variety of fresh Cydonia oblonga fruit with golden-yellow skin, entered during the April-June import window. They fall under HTS 0808.40.20.25 as fresh quinces imported seasonally outside the main domestic harvest period. These quinces are suitable for immediate consumption after washing.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If treated with preservatives like sulfur dioxide for transport
Chapter note for 0812 covers fruits provisionally preserved, unsuitable for immediate consumption, shifting from fresh fruit heading.
If entered July 1 to March 31
Seasonal statistical suffix changes duty rate based on US marketing year, same fresh quince classification.
If misidentified as apples
Apples and quinces share pomaceous family traits but quinces have distinct fuzzy skin and aroma, classified separately.
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Import Tips & Compliance
• Verify entry date falls between April 1 and June 30 using bill of lading to avoid reclassification to lower-duty periods
• Provide phytosanitary certificates confirming freedom from pests like codling moth, required for all fresh quince imports
• Label cartons with varietal name, origin, and 'fresh quinces' to prevent confusion with preserved fruits under Chapter 08 note
Related Products under HTS 0808.40.20.25
Fresh Smyrna Quinces
Smyrna quinces are large, aromatic fresh quinces originating from Turkey, imported during the off-season April-June period. Classified under HTS 0808.40.20.25 due to their fresh state and seasonal entry timing for tariff purposes. Ideal for culinary use in membrillo or fresh eating.
Fresh Pineapple Quinces
Pineapple quinces feature a distinctive pear-like shape and tropical aroma, imported fresh during April to June. HTS 0808.40.20.25 applies to these seasonal entries of unprocessed, ready-for-consumption quinces. Popular in gourmet markets for their unique flavor profile.
Fresh Orange Quinces
Orange quinces display vibrant orange-blushed skin when ripe, entering the US fresh from April through June. This HTS 0808.40.20.25 classification captures their seasonal import status as unprepared fresh fruit. Excellent for poaching or baking due to high pectin content.
Fresh Champion Quinces
Champion quinces are a robust variety prized for large size and disease resistance, imported fresh in the April-June window. HTS 0808.40.20.25 governs these seasonal entries of whole, unpeeled quinces suitable for direct market sale. Commonly used in traditional preserves.