Organic Dried Navy Beans
Certified organic dried navy beans (white pea beans, Phaseolus vulgaris) are shelled leguminous vegetables entered under HTS 0713.33.20 from May to August. Organic certification per General Note 6 ensures no synthetic pesticides, maintaining Chapter 7 dried vegetable status. Used in hearty soups and traditional bean dishes.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If off-season import regardless of organic status
Seasonality overrides organic attributes; shifts to non-peak tariff line.
If heat-treated for sprouting
Organic sprouting beans with minimal processing may classify as unfit for sowing under 1102.
If specifically sugar beans variety
Certain named varieties like sugar beans have prioritized subheadings before 'other'.
Not sure which classification is right?
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Import Tips & Compliance
• Attach USDA or equivalent organic certificate referencing General Statistical Note 6 standards for duty-free or preferential treatment
• Segregate organic from conventional shipments to prevent cross-contamination claims
• Declare 'organic' status accurately on entry docs to match statistical reporting
Related Products under HTS 0713.33.20
Dried Red Kidney Beans
Dried red kidney beans (Phaseolus vulgaris) are shelled, mature leguminous vegetables imported during the peak U.S. summer season from May 1 to August 31. They fall under HTS 0713.33.20 due to their specific variety, dried state without further processing, and seasonal entry restriction to protect domestic production. These beans require rehydration for cooking in soups, stews, and chili.
Dried White Pea Beans
Dried white pea beans, a variety of Phaseolus vulgaris also known as navy beans, are shelled and imported specifically during May to August under HTS 0713.33.20. This classification applies to unprocessed dried beans unsuitable for immediate consumption, preserving their leguminous vegetable status. Commonly used in baked beans and soups after soaking.
Dried Light Red Kidney Beans
Light red kidney beans, dried and shelled from Phaseolus vulgaris, qualify for HTS 0713.33.20 when entered May 1-August 31. These beans are harvested mature, naturally dried, and unskinned/split, fitting the 'other' category for kidney types. Ideal for Mexican cuisine and salads post-cooking.
Dried Cannellini Beans
Dried cannellini beans, a white kidney bean variant of Phaseolus vulgaris, are imported shelled during summer months under HTS 0713.33.20. These Italian-style beans remain unprocessed beyond drying, fitting the shelled leguminous vegetables category. Popular in minestrone and pasta e fagioli.
Dried Dark Red Kidney Beans
Dark red kidney beans, dried and shelled Phaseolus vulgaris, enter under HTS 0713.33.20 for May-August consumption. This tariff applies to unskinned, unsplit beans in their dried form, protecting U.S. growers during harvest. Essential for chili con carne and red bean dishes.