Dried Light Red Kidney Beans
Light red kidney beans, dried and shelled from Phaseolus vulgaris, qualify for HTS 0713.33.20 when entered May 1-August 31. These beans are harvested mature, naturally dried, and unskinned/split, fitting the 'other' category for kidney types. Ideal for Mexican cuisine and salads post-cooking.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If for non-seasonal entry or dark red kidney
Dark red kidney beans often track separately statistically from light red or white pea under 0713.33.40.
If other Vigna spp. like black-eyed beans
Vigna genus (e.g., cowpeas) classified under 0713.39, distinct from Phaseolus vulgaris kidney beans.
If ground into spice powder
Grinding dried beans for culinary spice use shifts to Chapter 9 as mixed spices or seasonings.
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Import Tips & Compliance
• Sort beans pre-shipment to remove impurities >1% to comply with USDA grade standards and avoid rejection
• Include commercial invoice detailing variety, origin, and seasonal entry intent for CBP review
• Monitor quota allocations if applicable, as seasonal lines may have volume restrictions
Related Products under HTS 0713.33.20
Dried Red Kidney Beans
Dried red kidney beans (Phaseolus vulgaris) are shelled, mature leguminous vegetables imported during the peak U.S. summer season from May 1 to August 31. They fall under HTS 0713.33.20 due to their specific variety, dried state without further processing, and seasonal entry restriction to protect domestic production. These beans require rehydration for cooking in soups, stews, and chili.
Dried White Pea Beans
Dried white pea beans, a variety of Phaseolus vulgaris also known as navy beans, are shelled and imported specifically during May to August under HTS 0713.33.20. This classification applies to unprocessed dried beans unsuitable for immediate consumption, preserving their leguminous vegetable status. Commonly used in baked beans and soups after soaking.
Organic Dried Navy Beans
Certified organic dried navy beans (white pea beans, Phaseolus vulgaris) are shelled leguminous vegetables entered under HTS 0713.33.20 from May to August. Organic certification per General Note 6 ensures no synthetic pesticides, maintaining Chapter 7 dried vegetable status. Used in hearty soups and traditional bean dishes.
Dried Cannellini Beans
Dried cannellini beans, a white kidney bean variant of Phaseolus vulgaris, are imported shelled during summer months under HTS 0713.33.20. These Italian-style beans remain unprocessed beyond drying, fitting the shelled leguminous vegetables category. Popular in minestrone and pasta e fagioli.
Dried Dark Red Kidney Beans
Dark red kidney beans, dried and shelled Phaseolus vulgaris, enter under HTS 0713.33.20 for May-August consumption. This tariff applies to unskinned, unsplit beans in their dried form, protecting U.S. growers during harvest. Essential for chili con carne and red bean dishes.