Dried Unripe Black Olives Sliced
Sliced unripe black olives dried whole without additives, maintaining their natural state for use in cooking or as ingredients. Fits HTS 0712.90.1500 for not ripe olives as dried, sliced vegetables not further prepared.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If preserved in oil or vinegar
Any preservation treatment beyond drying excludes from Chapter 7, placing in prepared olives of 2005.
If dried and presented as lentils or bean mixtures
Mixtures of dried vegetables including olives may shift to 0713 if not purely olives.
If ripe and stuffed with peppers
Ripe status and added ingredients change to preserved stuffed olives in Chapter 20.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Label shipments clearly as 'dried not ripe olives sliced' with moisture analysis to distinguish from fresh or preserved
• Ensure compliance with FDA food safety standards for dried produce, including microbial testing
• Watch for reclassification if slices are too uniform, potentially seen as further processed
Related Products under HTS 0712.90.15.00
Dried Green Olives Whole
Whole green olives that are unripe, dried without further preparation such as brining or pitting, used for preservation or culinary applications. Classified under HTS 0712.90.1500 as dried olives not ripe, falling within the category of dried vegetables whole, cut, sliced, broken or in powder, but not further prepared.
Dried Cerignola Green Olives Whole
Whole dried Cerignola variety green unripe olives, a large Italian type dried for extended shelf life without curing. HTS 0712.90.1500 applies to this specific not ripe dried olive product.
Dried Kalamata-Style Unripe Olives Cut
Cut pieces of unripe olives in Kalamata style, dried without fermentation or oil, for use in Mediterranean recipes. Falls under HTS 0712.90.1500 as cut not ripe dried olives.
Powdered Dried Green Olives
Finely ground powder from dried unripe green olives, not further prepared with seasonings, used in spice blends or baking. Under HTS 0712.90.1500 as not ripe olives in powder form among dried vegetables.
Broken Dried Unripe Olives
Broken pieces of dried not ripe olives, naturally fragmented during drying process, suitable for bulk ingredient use. Classified in HTS 0712.90.1500 for other forms of dried unripe olives.