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Dried Tremella Fuciformis Mushrooms

Dried Tremella fuciformis, commonly known as snow fungus or white jelly fungus, is a whole dried vegetable from the Tremella spp. genus used in Asian cuisine for soups and desserts. It falls under HTS 0712.33.00.00 as dried jelly fungi, not further prepared beyond drying for preservation.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China8.3%+35.0%43.3%
🇲🇽Mexico8.3%+10.0%18.3%
🇨🇦Canada8.3%+10.0%18.3%
🇩🇪Germany8.3%+10.0%18.3%
🇯🇵Japan8.3%+10.0%18.3%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0711.90Lower: 17.7% vs 43.3%

If provisionally preserved in brine or sulfur solution for transport

Heading 0711 covers vegetables treated solely for provisional preservation during transport, unsuitable for immediate consumption.

2003.10.01Higher: 43.5% vs 43.3%

If canned, jarred, or otherwise prepared/preserved

Prepared or preserved mushrooms and fungi shift to Chapter 20, excluding simply dried forms.

0910.99.40.00Lower: 10.9% vs 43.3%

If dried, crushed, or ground into powder form

Chapter notes exclude dried, crushed, or ground forms if classified as spices under heading 0910.

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Import Tips & Compliance

• Verify product is solely dried and not further prepared (e.g

• no added preservatives or processing) to qualify under 0712; otherwise, it may shift to 0711 or 2003

• Provide botanical certification confirming Tremella spp. to customs, as misclassification with similar fungi is common

• Label packages clearly as 'dried jelly fungi' with country of origin and moisture content to meet FDA import standards