Organic Fresh Poblano Peppers
Certified organic fresh poblano peppers are grown without synthetic pesticides or fertilizers, meeting standards like those in General Statistical Note 6. They remain fresh or chilled and are specifically identified as poblanos under HTS 0709.60.20.50. Ideal for health-conscious markets and authentic recipes.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If organic and destined for processing into value-added products
Organic peppers for freezing, pickling, or other processing use the specific statistical note for 'of a kind for processing'.
If dried or ground post-harvest
Dried Capsicum fruits are excluded from Chapter 7 and classified under heading 0904 per chapter notes.
If misidentified as a different mild chili variety
Varietal naming affects statistical suffixes; poblanos are distinct from Anaheims or other 'other' chilies.
Not sure which classification is right?
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Import Tips & Compliance
• Provide organic certification documentation compliant with USDA or equivalent standards to claim any applicable preferences
• Ensure cold chain integrity during shipping to maintain 'fresh or chilled' status and prevent reclassification
• Avoid common pitfalls like commingling organic and conventional peppers in the same shipment
Related Products under HTS 0709.60.20.50
Fresh Poblano Peppers
Fresh poblano peppers (Capsicum annuum) are mild chili peppers with a distinctive heart-shaped pod, typically dark green when unripe and ripening to red. They are harvested fresh or chilled and classified under HTS 0709.60.20.50 specifically for poblanos within the chili peppers category. These peppers are prized in Mexican cuisine for stuffing, roasting, or using in sauces.
Red Ripe Poblano Peppers
Red ripe poblano peppers are the mature stage of the poblano chili, sweeter and milder than green ones, harvested fresh or chilled. Classified under HTS 0709.60.20.50 as poblanos within chili peppers. Commonly used dried as ancho chiles but imported fresh for culinary versatility.
Bulk Packed Fresh Poblano Peppers
Fresh poblano peppers packed in bulk cartons for wholesale distribution, maintained chilled to preserve quality. They fit HTS 0709.60.20.50 as specific poblano chilies, fresh or chilled. Designed for food service or processing prep without further preservation.
Pre-Washed Fresh Poblano Peppers
Pre-washed fresh poblano peppers, gently cleaned but not peeled or processed, ready for retail. Classified as fresh/chilled poblanos under HTS 0709.60.20.50. Minimal handling keeps them suitable for immediate consumption.