Certified Organic Fingerling Potatoes
Small, elongated fingerling potatoes in organic certification, ideal for roasting whole or in gourmet dishes. Under HTS 0701.90.50.43 as certified organic fresh or chilled potatoes. Their unique shape and organic growth distinguish them for specialty markets.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If sliced, mashed, or otherwise worked into manioc substitutes
Chapter 71 covers worked vegetables like slices or flours, not whole fresh tubers.
If of the 'New' variety
Certain named varieties like New potatoes have dedicated subheadings outside 'other'.
If in form of potato flakes or granules
Processed into flakes shifts to Chapter 11 products of milling industry.
Not sure which classification is right?
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Import Tips & Compliance
• Verify varietal naming doesn't trigger a specific subheading; fingerlings typically 'other'
• Comply with FDA prior notice for fresh produce imports via ACE system
Related Products under HTS 0701.90.50.43
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These are fresh, chilled Russet Burbank potatoes certified organic under USDA standards, featuring a rough brown skin and high starch content ideal for baking. They fall under HTS 0701.90.50.43 as fresh or chilled potatoes, specifically the certified organic subcategory, excluding seed or sweet varieties. Grown without synthetic pesticides, they meet Chapter 7 provisions for edible vegetables in their natural state.
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