Other
Milk and cream, concentrated or containing added sugar or other sweetening matter: > In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 percent: > Not containing added sugar or other sweetening matter: > Of a fat content, by weight, exceeding 3 percent but not exceeding 35 percent: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 0402.21.50.00
Whole Milk Powder 26% Fat
Spray-dried whole milk powder with 26% milkfat content, used in baking, confectionery, and dry mixes. Classified under HTS 0402.21.50.00 as milk powder in solid form with fat content exceeding 3% but not over 35%, without added sugar. Meets chapter requirements for concentrated milk products not covered by exclusions like high-lactose whey.
Full Cream Milk Powder 28% Fat
Full cream spray-dried milk powder standardized to 28% fat, ideal for ice cream bases and chocolate production. Falls under HTS 0402.21.50.00 as 'other' unsweetened milk powder with fat 3-35%, derived from concentrated milk without exceeding chapter exclusions for modified products.
High-Fat Milk Powder 32% Fat for Confectionery
Specialty milk powder with 32% fat optimized for chocolate manufacturing, providing rich mouthfeel. HTS 0402.21.50.00 applies to this 'other' unsweetened powder form milk product with fat content in the 3-35% range, excluding butter or cheese characteristics.
Organic Whole Milk Powder 20% Fat
Certified organic spray-dried whole milk powder with 20% fat, for premium infant nutrition and baking. HTS 0402.21.50.00 includes organic variants as 'other' unsweetened milk powders with specified fat range, provided organic status doesn't alter base classification.
Milk Protein Standardized Powder 12% Fat
Milk powder standardized for protein content with 12% fat, used in sports nutrition shakes. Under HTS 0402.21.50.00 as other milk powder not meeting high-protein exclusion, fat within limits, no sugar added, distinct from whey concentrates.
Bakery Blend Milk Powder 18% Fat
Milk powder blend with 18% fat for bread and pastry dough enrichment. HTS 0402.21.50.00 captures this as unsweetened solid milk product, fat 3-35%, for industrial bakery use without qualifying as cheese or butter per chapter notes.
Roller-Dried Whole Milk Powder 24% Fat
Roller-dried whole milk powder with 24% fat content, featuring cooked flavor for bakery applications. HTS 0402.21.50.00 covers this as 'other' solid-form milk powder, fat 3-35%, unsweetened, distinguishing from spray-dried or high-fat variants.
Instant Whole Milk Powder 22% Fat
Agglomerated instant whole milk powder with 22% fat, dissolves easily in cold water for beverage reconstitution. Classified in HTS 0402.21.50.00 as unsweetened milk powder granules, fat exceeding 3% but ≤35%, not qualifying as modified whey or high-protein concentrate.
Skimmed Milk Powder Fortified 15% Fat
Fortified skim milk powder with standardized 15% fat addition for nutritional blends. Fits HTS 0402.21.50.00 as 'other' milk powder solids, fat 3-35%, unsweetened, where fortification maintains natural milk constituent status without chapter exclusions.
Recombined Milk Powder 25% Fat
Recombined milk powder from milk solids with 25% fat, used in recombined fluid milk production. Classifies under HTS 0402.21.50.00 as other powder/granule milk, unsweetened, fat compliant, distinguished from butter by lacking 80%+ fat content.