Industrial Nonfat Dry Milk Powder
Bulk spray-dried skim milk powder for confectionery and ice cream manufacturing, fat ≤1.0%. Classified in HTS 0402.10.10.00 pursuant to additional U.S. note 7 quantitative limitations on dried milk imports. Requires government-issued import license.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If very small quota allowance of 99,500 kg under U.S. note 10
Different quota tier for higher-value or specialty dried milk products.
If blended with non-milk proteins or carbohydrates
Mixed ingredient powders exceed pure dairy classification per chapter exclusions.
If natural honey is primary ingredient with milk powder
Honey predominant mixtures classified under natural honey provisions.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Use 25kg multi-wall paper bags standard for quota entries; specify packaging on commercial invoice
• Avoid common error of declaring under wrong quota note; double-check U.S. note 7 applicability
• Maintain records showing product intended for further manufacturing, not retail sale
Related Products under HTS 0402.10.10.00
Fortified Nonfat Dry Milk Powder
Spray-dried milk powder with fat content under 1.5% by weight, fortified with vitamins A and D, used in baking and food manufacturing. Classified under HTS 0402.10.10.00 as it meets the specifications of additional U.S. note 7 for low-fat dried milk imports requiring special licensing. Entered pursuant to quota provisions for dairy products from eligible countries.
Vitamin-Enriched Nonfat Milk Solids
Dehydrated milk solids enriched with vitamins, fat content not exceeding 1.5%, used in nutritional supplements. HTS 0402.10.10.00 applies as it describes low-fat dried milk entered under U.S. note 7 quota system. Subject to strict import licensing requirements.
Low-Fat Instant Skim Milk Powder
Agglomerated instant nonfat dry milk for beverage reconstitution, maximum 1.5% fat content. Enters under HTS 0402.10.10.00 as described in additional U.S. note 7 with strict volume quotas. Instantizing process doesn't affect dairy classification.
Skim Milk Powder for Bakery Use
Instantized nonfat dry milk powder with maximum 1% fat, designed for bread and pastry production. Falls under HTS 0402.10.10.00 due to compliance with U.S. note 7 quantitative restrictions for low-fat milk powders. Requires specific import licensing for quota entry.