Frozen Patagonian Scallops
Frozen Zygochlamys patagonica scallops from the Pectinidae family, sourced from South Atlantic fisheries, frozen at sea for quality. HTS 0307.22.00.00 applies to all frozen Pectinidae molluscs, whether in shell or shucked. Popular in Asian markets for raw consumption.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If live, fresh, or chilled
Non-frozen states of Pectinidae scallops use 0307.21, differentiating by preservation method as per heading structure.
If made into pellets fit for human consumption
Chapter notes specify pellets agglomerated by compression are excluded from 0307 and go to 0309.
If smoked or cooked before freezing
Smoked or cooked molluscs, even frozen, are classified as prepared/preserved in 1605, not raw frozen in 0307.
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Import Tips & Compliance
• Include catch certificates to trace origin and ensure sustainability compliance under MSC or similar standards
• Declare exact processing date and temperature to confirm 'frozen' status per HTS definitions
Related Products under HTS 0307.22.00.00
Frozen Roe-On Sea Scallops
Frozen sea scallops with roe attached from Pectinidae family, providing extra flavor, flash-frozen for retail. Under HTS 0307.22.00.00 as frozen whole molluscs of Pectinidae, not smoked or pelleted. Specialty item in Japanese cuisine.
Frozen Atlantic Sea Scallops
Frozen scallops from the family Pectinidae, specifically Placopecten magellanicus, harvested from the Atlantic Ocean and quick-frozen to preserve freshness. These fall under HTS 0307.22.00.00 as frozen scallops of the Pectinidae family, excluding those processed into flours, meals, or pellets fit for human consumption. They are typically sold shucked and ready for culinary use.
Frozen Bay Scallops
Small frozen scallops (Argopecten irradians) from the Pectinidae family, typically from U.S. East Coast bays, flash-frozen whole or shucked. Classified under HTS 0307.22.00.00 for frozen Pectinidae molluscs, distinct from dried or brined forms. Ideal for seafood appetizers and stir-fries.
Frozen Shucked Sea Scallops
Individually quick frozen (IQF) shucked sea scallops from Pectinidae family, with adductor muscles removed from shells. Falls squarely under HTS 0307.22.00.00 for frozen scallops, not covering smoked or cooked products. Used in high-end restaurants.
Frozen Queen Scallops
Frozen Aequipecten opercularis (queen scallops) from the Pectinidae family, often from European waters, frozen whole or roe-on. Classified in HTS 0307.22.00.00 as frozen Pectinidae molluscs, distinct from flours or meals. Valued for their sweet flavor.
Frozen Calico Scallops
Frozen Argopecten gibbus calico scallops from the Pectinidae family, typically from southeastern U.S. or Caribbean, shucked and frozen. HTS 0307.22.00.00 covers these frozen molluscs, excluding pelletized forms per chapter notes. Niche product for gourmet seafood.