Frozen Lizardfish Fillets
Firm fillets from lizardfish, frozen in consumer packs. HTS 0304.99.91 captures these lesser-known frozen fish fillets. Used in industrial fishmeal.
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More Specific Codes
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If chilled, not frozen
Chilled fish fillets use separate freshness-based headings.
If processed into animal feed meal
Fish meal for feed falls under prepared animal feedings.
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Import Tips & Compliance
• Bulk imports may qualify for lower duties via FTZs
• Verify against HTS exclusion lists for specific fisheries
Related Products under HTS 0304.99.91
Frozen Pollock Fillets
Skinless, boneless fillets from Alaska pollock, frozen for preservation. Classified under HTS 0304.99.91 as other frozen fish fillets not specified elsewhere, excluding high-value species like salmon or tuna. Ideal for fish sticks and surimi production.
Frozen Hoki Fillets
Skin-on fillets from New Zealand hoki fish, individually quick frozen (IQF). Falls under HTS 0304.99.91 as other frozen fish fillets not covered by species-specific codes. Commonly used in ready-to-cook fish portions.
Frozen Pacific Whiting Fillets
Boneless, skinless fillets of Pacific whiting (hake), blast-frozen at sea. HTS 0304.99.91 applies to these other frozen fish fillets excluded from named species. Primary ingredient in fishmeal and surimi.
Frozen Orange Roughy Fillets
Premium skinless fillets from orange roughy, vacuum-packed and frozen. Classified in HTS 0304.99.91 as other frozen fish meat not specifically provided for. Sought after for its firm texture in gourmet dishes.
Frozen Mackerel Fillets
Butterflied fillets from Atlantic mackerel, IQF for retail sale. HTS 0304.99.91 covers these as other frozen fillets not under specific mackerel subheadings. Popular for smoking and grilling.
Frozen Croaker Fillets
Skinless yellow croaker fillets, block-frozen for processing. Falls into HTS 0304.99.91 as other frozen fish fillets. Widely used in Asian cuisine.